Food Service Sanitation Manager Class for 2012
 
 Cost: $80.00 for class, the fee includes textbook
 Click here for an application for the 2012 food classes.
 
 Classes will be offered on the following dates:
 
 2012 
 January 23
 January 30
 February 6
 March 12
 March 19
 March 26
 June 11
 June 18
 June 25
 August 6
 August 13
 August 20
 October 8
 October 15
 October 22
 
 All above classes are scheduled for 8:30 a.m. to 3:45 p.m.
 
 *Check in for State Manager Class is 8:00 a.m. to 8:30 a.m. on each class day.
 

45 Minute Food Sanitation Training for 2012

Click here for a printable pdf version of the 2012 training dates

No cost

2012
January 4 - 10 a.m.
January 18 - 2 p.m.
February 1 - 10 a.m.
February 15 - 2 p.m.
March 7 - 10 a.m.
March 21 - 2 p.m.
April 4 - 10 a.m.
April 18 - 2 p.m.
May 2 - 10 a.m.
May 16 - 2 p.m.
June 6 - 10 a.m.
June 20 - 2 p.m.
July 18 - 2 p.m.
August 1 - 10 a.m.
August 15 - 2 p.m.
September 5 - 10 a.m.
September 19 - 2 p.m.
October 3 - 10 a.m.
October 17 - 2 p.m.
November 7 - 10 a.m.
November 21 - 2 p.m.
December 5 - 10 a.m. 

2012 Night Classes
January 10
February 14
March 13
April 10
May 8
June 12
July 10
August 14
September 11
October 9
November 8 

*ALL NIGHT CLASSES START AT 6:30 p.m.


An inspector may also be available to go to your facility and teach the 45-minute training for a fee of $50.00. Contact Nick at (309) 925-5511 or 477-2223, extension 225, for more information or to schedule this training or This e-mail address is being protected from spambots. You need JavaScript enabled to view it .
 

5 Hour Food Service Sanitation Manager Refresher Course for 2012

Cost: $30.00 for class
YOU MUST BRING YOUR IDPH MANAGER CERTIFICATION ID NUMBER!
  

2012
February 16 - 9:00 a.m. to 3:45 p.m.
May 17 - 9:00 a.m. to 3:45 p.m.
July 19 - 9:00 a.m. to 3:45 p.m.
September 20 - 9:00 a.m. to 3:45 p.m.November 15 - 9:00 a.m. to 3:45 p.m.


Check in for Refresher Course is 8:30 a.m. to 9:00 a.m.
Click here for an application for the 2012 food classes. 
 

Community Food Sanitation Education Programs
 
 Operation Risk - for grades 3-5
 Goofy's Hygiene Game - for K-2
 Senior Food Safety
 We are currently developing a program for 6-12: Killer Cookout "NOT"
 If you wish to schedule one of the community food sanitation education programs, contact Jerry at (309) 925-5511 or 477-2223, extension 287 or e-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it